Meet Eat & Enjoy

The True Taste

From Tempura House

New Japanese restaurant in town! Our team of chefs are all senior chefs with more than ten years of work experience, and the ingredients we use are the freshest and best local ingredients. We are committed to creating the healthiest and the most innovative cuisine in town!

Tasty ● Delicious ● Savory

Meet Eat & Enjoy

The True Taste

From Smart Meet

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Tasty ● Delicious ● Savory

● DISCOVER

Our Story

WE HAVE THE GLORY BEGINING IN RESTAURANT BUSINESS

In the heart of our bustling town, where the scent of familiar eateries had long filled the streets, something new was taking root. Wooden panels and soft paper lanterns transformed what was once an overlooked corner into something quietly magnificent. Tempura House had arrived without fanfare, yet its presence was impossible to ignore.

● DISCOVER

Our Story

WE HAVE THE GLORY BEGINING IN RESTAURANT BUSINESS

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● OUR SERVICE ●

What We Focus On

Master Chef Hiroshi wiped his brow as he inspected the day's delivery. Having spent fifteen years perfecting his craft in Osaka before bringing his expertise here, he knew quality at a glance. The local sea bass shimmered with freshness. The vegetables, harvested just hours ago from farms less than twenty miles away, still carried the morning dew in their leaves.

Reservation

The phone at Tempura House rarely stopped ringing since their third week of opening. Miyo, whose gentle voice had welcomed guests at Tokyo's finest establishments for fourteen years before joining Tempura House, managed the reservation system with graceful efficiency.

Private Event

The sliding wooden doors leading to Tempura House's back room opened to reveal a space that seemed transported directly from Kyoto. Here, the restaurant's private event service had built a reputation that stretched beyond the town's borders.

Online Order

When the digital age knocked on Tempura House's traditional doors, they answered with innovation rather than reluctance. Their online ordering system, launched six months after opening, became the blueprint that other high-end establishments would eventually follow.

Fast Delivery

The concept of "fast delivery" underwent a transformation in Tempura House's hands. While most restaurants promised speed, Tempura House promised precision—food that arrived at exactly the optimal moment for consumption, neither too early nor too late.

● OUR SERVICE ●

What We Focus On

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Reservation

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Private Event

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Online Order

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Fast Delivery

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● Special Offer

Half cook Steak

Who said that we only make sushi? Enjoy our house matured steaks, hand-selected by Chef Hiroshi and aged for 28 days in our

specialized dry-aging room, then grilled over imported Japanese binchotan charcoal to create a perfect harmony between East and West—another example of how Tempura House continues to redefine expectations while honoring the essence of fine cuisine.